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Knockdrinna Gold

  • Made from pasteurized goat's milk

  • Country of origin: Ireland

  • Region: Stoneyford

  • Family: Tomme

  • Type: semi-hard, artisan

  • Texture: creamy, crumbly, open and semi firm

  • Rind: natural

  • Colour: white

  • Flavour: mild, nutty, spicy

  • Aroma: goaty, pleasant

  • Vegetarian: yes

  • Vegan: no

  • Producers: Knockdrinna Farmhouse Cheese

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