Find over 1861 specialty cheeses from 74 countries in the world's greatest cheese resource

Knockdrinna Meadow

Knockdrinna Meadow

  • Made from pasteurized sheep's milk

  • Country of origin: Ireland

  • Region: Stoneyford

  • Family: Tomme

  • Type: semi-hard, artisan

  • Texture: open and semi firm

  • Rind: natural

  • Colour: white

  • Flavour: caramel, creamy, earthy, meaty, mild, nutty, sweet

  • Vegetarian: yes

  • Producers: Knockdrinna Farmhouse Cheese

Knockdrinna Meadow is a semi-hard pasteurized sheep's milk cheese made using vegetarian rennet. It is made by Knockdrinna Farmhouse Cheese at their cheese dairy in Stoneyford.

The beautiful pink coloured natural rind enrobes a semi-firm, white paste with mild caramel and nutty flavours. However, as the cheese ages, the paste can develop a more robust roasted-lamb flavour and earthiness.

Over 500,000 page views per month, Put your store on our map!

Contact Us

Want to be listed on cheese.com? Here could be your shop!

Contact Us

Other cheeses from Ireland: