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  • Made from pasteurized sheep's milk

  • Country of origin: Ireland

  • Region: Fethard, Co Tipperary

  • Family: Blue

  • Type: semi-soft, artisan, blue-veined

  • Texture: buttery, chalky, creamy and crumbly

  • Rind: natural

  • Colour: pale yellow

  • Flavour: acidic, creamy, mild

  • Aroma: rich, strong

  • Vegetarian: yes

  • Vegan: no

  • Producers: J&L Grubb Ltd.

  • Alternative spellings: Croizer Blue

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