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Mine-Gabhar

  • Made from unpasteurized goat's milk

  • Country of origin: Ireland

  • Region: County Wexford

  • Family: Blue

  • Type: soft, artisan

  • Texture: creamy

  • Rind: natural

  • Colour: white

  • Flavour: acidic, sweet

  • Aroma: earthy, pungent

  • Vegetarian: yes

  • Producers: Luc and Anne Van Kampen

  • Made from unpasteurized goat's milk

  • Country of origin: Ireland

  • Region: County Wexford

  • Family: Blue

  • Type: soft, artisan

  • Texture: creamy

  • Rind: natural

  • Colour: white

  • Flavour: acidic, sweet

  • Aroma: earthy, pungent

  • Vegetarian: yes

  • Producers: Luc and Anne Van Kampen

One of the most favorite Irish cheeses produced by Luc and Anne Van Kampen. It is vegetarian, organic cheese of round shape with mould-ripened, gray-coat. This cheese was declared the best white rind cheese in 1996.

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