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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
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Home / Cheeses by country

Cheeses from England

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Northumberland Smoked

Northumberland Smoked

Malvern

Malvern

A slice of Mature Yorkshire Wensleydale cheese, with a pale yellow interior and green wax rind, rests on a wooden surface

Mature Wensleydale

Extra Mature Wensleydale

Extra Mature Wensleydale

A triangular slice of Cornish Brie cheese, revealing its smooth, buttery interior, sits on a wooden board

Cornish Brie

Oak Smoked Wensleydale

Oak Smoked Wensleydale

A triangular slice of Burwash Rose cheese sits on a black marble

Burwash Rose

May Hill Green

May Hill Green

A wedge of Stichelton cheese showcasing its ivory interior streaked with blue veins

Stichelton

Gorwydd Caerphilly

Gorwydd Caerphilly

Bartlett

Bartlett

Bath Blue

Bath Blue

Appleby's Double Gloucester

Appleby's Double Gloucester

Wedges of Crumbly Lancashire cheese stacked showcasing white birght interior, placed on a black surface

Crumbly Lancashire

Sleightlett

Sleightlett

A slice of Colston Bassett Stilton, showcasing its creamy interior marbled with blue veins, is paired with fresh cherries on a wooden surface
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Colston Bassett Stilton

Old Ford

Old Ford

Cornish Wild Garlic Yarg (Carnish Garlic Yarg)

Cornish Wild Garlic Yarg

Sharpham Ticklemore

Sharpham Ticklemore

Capra Nouveau

Capra Nouveau

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CHEESE FACTS

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POPULAR CHEESES

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  • Gouda
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  • Halloumi
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  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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