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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by type

Cheeses by type

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Zanetti Grana Padano

Zanetti Grana Padano

A cylindrical Langres cheese with a partially cut slice reveals its distinctive orangey-brown, wrinkled rind, resting on a wooden surface
Stores >

Langres

Seriously Strong Cheddar

Seriously Strong Cheddar

IL Forteto Boschetto al Tartufo
Stores >

IL Forteto Boschetto al Tartufo

Appenzeller
Stores >

Appenzeller

Montasio
Stores >

Montasio

A slice of Ossau-Iraty cheese with an ivory-colored interior rests on a wooden surface, accompanied by blanched almonds
Stores >

Ossau-Iraty

Ami du Chambertin
Stores >

Ami du Chambertin

Vignotte

Vignotte

A triangular piece of Wigmore cheese showcasing creamy and soft paste beneath the rind placed on a black marble

Wigmore

A slice of Humboldt Fog cheese revealing its soft interior and distinctive layer of edible ash, set against a white background
Stores >

Humboldt Fog

Saint Paulin

Saint Paulin

Brie de Melun
Stores >

Brie de Melun

Maytag Blue
Stores >

Maytag Blue

Armenian String Cheese (Chechil) is served on a white plate, accompanied by cheese slices and strings of Chechil

Armenian String Cheese

A halved wheel of Délice de Bourgogne cheese, accompanied by a triangular wedge with a label on top, is displayed against a white background
Stores >

Delice de Bourgogne

Kashkaval

Kashkaval

Bra Duro DOP

Bra Duro DOP

Abbaye de Belval

Abbaye de Belval

Quark on a spoon, showcasing its soft and creamy texture against a black background

Quark

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CHEESE FACTS

  • Serving and storage
  • Cutting tips
  • How to match cheese and wine?

POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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