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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by texture

Soft Cheeses

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple
Capra al Pepe

Capra al Pepe

Melville

Melville

Zartschmelzend, Kräftig Würziger Rahm-Hartkäse

Zartschmelzend, Kräftig Würziger Rahm-Hartkäse

Colony cheese

Colony cheese

Cherni Vit

Cherni Vit

Santa Gadea

Santa Gadea

Olomoucké Tvarůžky

Olomoucké Tvarůžky

Bent River
Stores >

Bent River

President Camembert

President Camembert

Orkney Mature Cheddar

Orkney Mature Cheddar

Carboncino
Stores >

Carboncino

Alex James Co. No 3 Valley Brie

Alex James Co. No 3 Valley Brie

Pack Square

Pack Square

President Madrigal

President Madrigal

Small discs of Petit Blaja cheese, some stacked and others cut in half to reveal their creamy, soft texture and wrinkled yellow-orange rind, are arranged on a wooden surface

Petit Blaja

Ellington

Ellington

Flashback Goat Disks

Flashback Goat Disks

Brefu Bach

Brefu Bach

Cameo

Cameo

Striegistaler Zwerge Camembert

Striegistaler Zwerge Camembert

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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