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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by texture

Soft Cheeses

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple
West West Blue

West West Blue

Moses Sleeper
Stores >

Moses Sleeper

Goat Milk Feta

Goat Milk Feta

Piper’s Pyramide is a pasteurized goat’s milk cheese from Indiana, USA. This artisan cheese, shaped
Stores >

Piper’s Pyramide is a pasteurized goat’s milk cheese from Indiana, USA. This artisan cheese, shaped

Windrush Cheese

Windrush Cheese

Goat on a Hot Tin Roof

Goat on a Hot Tin Roof

Oma
Stores >

Oma

Edith

Edith

MouCo Camembert

MouCo Camembert

Teneri

Teneri

Paesanella Burrata

Paesanella Burrata

Le Conquerant Demi Pont L'eveque

Le Conquerant Demi Pont L'eveque

Paesanella Buffalo Ricotta

Paesanella Buffalo Ricotta

Mandolin

Mandolin

Chimney Rock

Chimney Rock

Beehive Fresh

Beehive Fresh

Duet

Duet

Sharpham Elmhirst

Sharpham Elmhirst

A wedge of Blu-61 cheese, showing blue veining and a layer of cranberries on top, placed alongside a cutting knife on a wooden surface

Blu '61

Nocturne

Nocturne

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CHEESE FACTS

  • Serving and storage
  • Cutting tips
  • How to match cheese and wine?

POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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