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Cheeses by texture

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple
Yeo Lake

Yeo Lake

Barberey

Barberey

Barkham Blue

Barkham Blue

Belletoile

Belletoile

A wedge of White Stilton PDO cheese rests on a wooden disc, showcasing its crumbly texture

White Stilton PDO

Bergues

Bergues

Oxford College White with Truffles, a rich Brie-style cheese layered with black truffle arranged on a wooden surface

College White with Truffles

A block of Shoreditch Smoked cheese, showing its pale yellow color, alongside a cracker, rests on a wooden surface

Shoreditch Smoked

Riseley

Riseley

Wyfe of Bath Cheese

Wyfe of Bath Cheese

A slice of Hot Chili cheese wheel, showing a creamy interior with red chili pepper flecks

Hot Chili

Hayloft

Hayloft

Amablu Blue cheese

Amablu Blue cheese

Amsterdammer (British Columbia)

Amsterdammer (British Columbia)

Bootlegger

Bootlegger

Dragons Breath Blue

Dragons Breath Blue

A slice of Sheep Rustler cheese, highlighting its distinctive orange-brown rind, rests on a wooden surface

Sheep Rustler

Minas cheese

Minas cheese

Coalho

Coalho

Isle of Man Cracked Peppercorn

Isle of Man Cracked Peppercorn