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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
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Home / Cheeses by country

Cheeses from France

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Brie de Meaux
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Brie de Meaux

A disc of Fourme d'Ambert cheese showing it cream-coloured paste with prominent blue veins, rests on a wooden surface
Stores >

Fourme d'Ambert AOC

Tomme

Tomme

Slices of Cantal cheese revealing its pale yellow interiror and natural rind placed on a black wooden surface
Stores >

Cantal

Affidelice au Chablis
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Affidelice au Chablis

A square-shaped Pavé d'Affinois with its ivory bloomy rind rests on a wooden surface

Pave d'Affinois

La Vache Qui Rit cheese

La Vache Qui Rit cheese

A large slice Tomme de Chevre placed on a partially cut wheel of it, showcasing its smooth interior and bluish-grey, bloomy rind, placed on black marble.

Tomme de Chevre

Epoisses de Bourgogne
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Epoisses de Bourgogne

A heart-shaped French Neufchâtel cheese standing upright on a white tabletop.

Neufchatel

Saint Nectaire

Saint Nectaire

Sainte-Maure de Touraine AOC
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Sainte-Maure de Touraine AOC

Rectangular pieces of Pont l'Eveque Cheese, stacked to reveal a pale yellow interior, sit on a wooden surface alongside crackers and a glass of beer
Stores >

Pont l'Eveque

A cylindrical Langres cheese with a partially cut slice reveals its distinctive orangey-brown, wrinkled rind, resting on a wooden surface
Stores >

Langres

A slice of Ossau-Iraty cheese with an ivory-colored interior rests on a wooden surface, accompanied by blanched almonds
Stores >

Ossau-Iraty

Ami du Chambertin
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Ami du Chambertin

Vignotte

Vignotte

Saint Paulin

Saint Paulin

Brie de Melun
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Brie de Melun

A halved wheel of Délice de Bourgogne cheese, accompanied by a triangular wedge with a label on top, is displayed against a white background
Stores >

Delice de Bourgogne

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CHEESE FACTS

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POPULAR CHEESES

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  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
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  • Cheddar
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  • Chihuahua
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  • Colby Jack
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  • Dubliner
  • Edam
  • Emmental
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  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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