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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by type

Cheeses by type

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A block of Hotspur cheese, coated in cracked black pepper, is arranged on a wooden cutting board alongside several slices

Hotspur

Heckfield

Heckfield

El Gringo - Chilli, Lime & Tequila Cheddar Cheese on a wooden board with red chilis and a slice of lemon

El Gringo - Chilli, Lime & Tequila Cheddar

Perl Las Blue

Perl Las Blue

Slices of Garnie cheese neatly arranged on a wooden surface

Garnie

A slice of Creamy Gouda, showcasing its smooth, creamy texture, set against a grey background
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Creamy Gouda

Dorset White

Dorset White

Butternut

Butternut

Bohemian Blue

Bohemian Blue

Ocooch Mountain

Ocooch Mountain

Pembrokeshire Extra Mature Cheddar

Pembrokeshire Extra Mature Cheddar

Hannah

Hannah

Island Brebis

Island Brebis

Barden Blue

Barden Blue

Sternschnuppe

Sternschnuppe

Hannah Reserve

Hannah Reserve

Daphne's Alpine Classic

Daphne's Alpine Classic

Daphne's Aged Goat Cheese

Daphne's Aged Goat Cheese

Rosso de lago

Rosso de lago

Toma di campo

Toma di campo

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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