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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by milk

Cheeses from Cow milk

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A slice of L'Amuse Signature Gouda displayed on a wooden surface, accompanied by fresh herbs and crackers
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L'Amuse Signature Gouda

Le Wavreumont

Le Wavreumont

Mt Tam
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Mt Tam

Sicilian Blend

Sicilian Blend

Maffra Dargo Walnut

Maffra Dargo Walnut

Wild Garlic Rebel

Wild Garlic Rebel

Melange

Melange

Inverness

Inverness

Devil's Gulch

Devil's Gulch

Paesanella Dry Ricotta

Paesanella Dry Ricotta

Red Hawk
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Red Hawk

Forest Rebel

Forest Rebel

Salsa Asiago

Salsa Asiago

Mossfield Organic

Mossfield Organic

Maffra Wensleydale

Maffra Wensleydale

Maffra Peppercorn Cheddar

Maffra Peppercorn Cheddar

Picolo

Picolo

Monteo

Monteo

Castle Blue

Castle Blue

LaClare Farms Chandoka

LaClare Farms Chandoka

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CHEESE FACTS

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POPULAR CHEESES

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  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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