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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by country

Cheeses from Canada

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Capriny

Capriny

Les Calendos

Les Calendos

Pied-de-vent

Pied-de-vent

La Sauvagine

La Sauvagine

Météorite

Météorite

Doré-Mi

Doré-Mi

L'Étoile de St-Raymond

L'Étoile de St-Raymond

Goat Milk Cheddars
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Goat Milk Cheddars

Le Reflet de Portneuf

Le Reflet de Portneuf

La Sauvagine Réserve

La Sauvagine Réserve

Le St-Raymond

Le St-Raymond

Le Double Joie

Le Double Joie

Lacey Grey

Lacey Grey

Operetta

Operetta

Lost Lake

Lost Lake

Cape Vessey

Cape Vessey

Lemon Fetish

Lemon Fetish

Blue Benedictine

Blue Benedictine

Le Moutier

Le Moutier

Mont St-Benoît

Mont St-Benoît

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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