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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by country

Cheeses by country

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A slice of a Maasdam cheese with a bright yellow rind and a pale yellow interior with eyes (holes)

Maasdam

Canadian Cheddar

Canadian Cheddar

A disc of Fourme d'Ambert cheese showing it cream-coloured paste with prominent blue veins, rests on a wooden surface
Stores >

Fourme d'Ambert AOC

Tomme

Tomme

Slices of Cantal cheese revealing its pale yellow interiror and natural rind placed on a black wooden surface
Stores >

Cantal

A wheel of cheese, partially sliced, sits on a white plate with a sprig of green garnish. A bowl with cheese pieces, a rustic knife, and a decorative container are also on the woven mat.

Menonita

Crescenza-Stracchino

Crescenza-Stracchino

Thin slices of Queso Ibérico and ham elegantly arranged on a wooden board

Queso Iberico

Crema Mexicana

Crema Mexicana

Sage Derby
Stores >

Sage Derby

Geitost
Stores >

Geitost

Brick

Brick

A wheel of Kasseri cheese, partially sliced with a triangular piece removed, rests on a wooden board alongside green chilies, olives, and fresh tomatoes
Stores >

Kasseri

Bel Paese

Bel Paese

Affidelice au Chablis
Stores >

Affidelice au Chablis

A square-shaped Pavé d'Affinois with its ivory bloomy rind rests on a wooden surface

Pave d'Affinois

Rectangular slices of Muenster cheese, with a pale yellow interior and orange rind, arranged neatly on a wooden plate
Stores >

Muenster

Danablu (Danish Blue)

Danablu (Danish Blue)

Acorn

Acorn

Afuega'l Pitu

Afuega'l Pitu

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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