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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Vegetarian cheeses

Vegetarian cheeses

A slice of Point Reyes Original Blue cheese, showcasing its creamy interior with blue veining, is set against a grey background
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Point Reyes Original Blue

Point Reyes Toma's wheels and half and quarter cut pieces stacked against white background
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Point Reyes Toma

Pompeii

Pompeii

A block of Prairie Breeze Cheddar cheese on a wooden surface
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Prairie Breeze Cheddar

Prima Donna
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Prima Donna

Prima Donna Fino

Prima Donna Fino

Prima Donna Forte

Prima Donna Forte

Prima Donna Leggero

Prima Donna Leggero

Prima Donna Maturo
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Prima Donna Maturo

Primo Fresco

Primo Fresco

Prix de Diane

Prix de Diane

Promontory

Promontory

Purple Haze
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Purple Haze

Quark on a spoon, showcasing its soft and creamy texture against a black background

Quark

Queso Blanco

Queso Blanco

Queso de Mano

Queso de Mano

Queso del Montsec

Queso del Montsec

Queso Para Frier

Queso Para Frier

A slice of Rachel cheese with pale yellow interior kept on a wooden surface

Rachel

A slice of Rainton Tomme cheese, accompanied by its packaging, rests on a wooden board

Rainton Tomme

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CHEESE FACTS

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POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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