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Red Dragon Truckle

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  • Made from pasteurized cow's milk

  • Country of origin: Wales

  • Family: Cheddar

  • Type: semi-soft

  • Texture: firm and smooth

  • Rind: waxed

  • Colour: straw

  • Flavour: buttery, spicy

  • Synonyms: Red Dragon

  • Made from pasteurized cow's milk

  • Country of origin: Wales

  • Family: Cheddar

  • Type: semi-soft

  • Texture: firm and smooth

  • Rind: waxed

  • Colour: straw

  • Flavour: buttery, spicy

  • Synonyms: Red Dragon

Red Dragon cheese, a Welsh Cheddar infused with wholegrain mustard seeds and Welsh ale, is encased in vibrant red wax. This gourmet creation harmonizes the subtle sharpness and depth of natural mustard with the piquant notes characteristic of Welsh ale and traditional Cheddar. Aged for three months, Red Dragon embodies a buttery and spicy profile, delivering a marvellous flavour combination. Red Dragon stands as a versatile and flavorful choice for various culinary applications.

Serve Red Dragon with dark ale, or try a strong red wine. It is an excellent table cheese that melts well on sandwiches.

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