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  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese gifts
  • Blog

Home / Cheeses by texture

Cheeses by texture

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple
Pembrokeshire Mature Cheddar

Pembrokeshire Mature Cheddar

Istara Chistou

Istara Chistou

Valbreso Feta
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Valbreso Feta

President Light Brie

President Light Brie

President Fat Free Feta

President Fat Free Feta

Président Fresh Goat Cheese

Président Fresh Goat Cheese

Orkney Medium Coloured Cheddar

Orkney Medium Coloured Cheddar

Orkney Mature Cheddar

Orkney Mature Cheddar

A slice of Drovers Road cheddar showcasing its yellow interior placed on a wooden surface
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Drovers Road

Triple Crème Brie
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Triple Crème Brie

Majorero

Majorero

A slice of Chocolate Lab cheese with crushed cocoa nibs on the rind, placed on a wooden surface
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Chocolate Lab

Connemara

Connemara

Pack Square

Pack Square

Ellington

Ellington

Cheddar with Irish Porter
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Cheddar with Irish Porter

Lake District Mature Cheddar

Lake District Mature Cheddar

Highway 1
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Highway 1

Gran Levante

Gran Levante

Funky Bleats

Funky Bleats

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POPULAR CHEESES

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  • Asiago
  • Blue Cheese
  • Bocconcini
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  • Buffalo Mozzarella
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  • Caciocavallo
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  • Cheddar
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  • Chihuahua
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  • Colby Jack
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  • Cotija
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  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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