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Queso de Afuega'l pitu
Photo Credit: Creative Commons/Denissf

Queso de Afuega'l pitu

Queso de Afuega'l pitu (D.O.P.) is one of the oldest Spanish cheeses made in the Asturias region, Spain. This soft, artisan, cow milk cheese comes in a variety of shapes and flavours. A perfect cheese used in variety of dishes.

Troncado/Atroncáu: a flower pot shaped cheese

Trapo/Trapu: a round shaped cheese

Blanco/Blancu: a plain and white colour cheese

Roxu/Rojo: paprika flavoured cheese

  • Made from cow's milk
  • Country of origin: Spain
  • Region: Asturias
  • Type: soft, artisan
  • Texture: creamy
  • Colour: ivory
  • Aroma: aromatic
  • Synonyms: Queso de Afuega, Troncado/Atroncáu, Trapo/Trapu, Blanco/Blancu, Roxu/Rojo

Other Spanish cheeses:

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