Cheese of the day:

Grana Padano

Find over 750 specialty cheeses from 73 countries in the world's greatest cheese resource


Oszczypek is an old cheese with an oval shape, produced in the Tatra mountains of Poland. The shepherd's living in the mountains make this cheese from unpasteurized sheep's milk. Cow's milk is also added while making the cheese. The cheese is pressed into hand carved wooden moulds with a distinct pattern. The cheese has a salty flavor with a smoky aroma. To fully appreiciate this cheese, it is best to accompany it with beer.

  • Made from cow's and sheep's milk
  • Country of origin: Poland
  • Region: Tatra Mountains
  • Type: semi-hard, brined
  • Texture: firm
  • Rind: natural
  • Color: pale yellow

Other cheeses from Poland:

2012 © Worldnews, Inc. Follow us on Facebook Follow us on Twitter