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West Country Farmhouse Mature Cheddar
Photo Credit: AJ & RG Barber Ltd.

West Country Farmhouse Mature Cheddar

Baber's West Country Farmhouse Mature Cheddar, a PDO (Protected Designation of Origin) cheese is cheddar made using milk sourced from the Holstein Friesian cows. It is produced by AJ & RE Barber Ltd. at their dairy farm located in the Somerset region, UK. The cheese is matured for 12 months during which it develops a distinctive rich flavour, finishing off with rounded character and smooth texture. The cheese is ivory in colour with a creamy yet smooth texture.

Maryland Farm and Haystack Tasty Cheddar:
Maryland Farm is a brand under which an extensive range of both block and truckel cheeses are made to meet the needs of the cheese counter and restaurant.

  • Made from pasteurized cow's milk
  • Country of origin: England
  • Region: Somerset
  • Family: Cheddar
  • Type: semi firm, artisan
  • Texture: creamy and smooth
  • Rind: rindless
  • Colour: ivory
  • Flavour: smooth
  • Aroma: rich
  • Vegetarian: yes
  • Producers: AJ & RE Barber Ltd
  • Synonyms: Barber’s West Country Farmhouse Cheddar, Baber's Mature Cheddar, West Country Farmhouse Cheddar

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