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Cave Rebel
Photo Credit: Sulzberger Käserebellen Sennerei GmbH

Cave Rebel

The name of this cheese is apparent from its distinctive black rind. It is a compact, creamy hard cheese from Käserebellen, processed only from the purest hay-milk of cows that are fed on dried hay, herbs and grains of corn and not on industry concentrates. This "allergy friendly" cheese is 100% GMO-free and without fermented foodstuffs. It’s got a rich flavour of flower meadow from the hay-milk with lingering aromas of malt and dark caramel.

  • Made from unpasteurized cow's milk
  • Country of origin: Austria
  • Region: Sulzberg
  • Type: hard, artisan
  • Fat content: 50%
  • Texture: compact, crumbly, firm and open
  • Rind: natural
  • Colour: pale yellow
  • Flavour: creamy, grassy
  • Aroma: aromatic, nutty
  • Producers: Sulzberger Käserebellen Sennerei GmbH
  • Synonyms: Höhlenrebell

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