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Cheese Description:

» Allgauer Emmentaler «

Traditional, creamery, hard cheese made from cow's milk. It has a wheel shape with smooth, waxed, natural rind. It is used as a table cheese, but is also good for melting and grilling. The cheese is sweet, fruity with holes of the size of walnuts. It is less expensive than the Swiss original.

Country:	Germany
Milk:	cow milk
Texture:	hard
Producer:	Roland Barthelemy 51 rue de grenelle 75007 Paris


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